Chicken Curry with Squash

Some delectable recipe 


1 kilo of Chicken

1 pack of coconut milk

1 clove of garlic

1 pc. onion

a quarter slice of squash

1/2 teaspoon of salt

pepper

saute the garlic and onion, add the chicken,  wait till the chicken is slightly cook (put a little bit of salt here), add the squash and let it simmer until you see that the squash is half cooked already, then add the coconut milk, let it simmer for 3 minutes add the remaining salt and pepper.

Then served warm.

happy eating! :)

Chicken Curry

I cooked chicken curry for lunch today. It was quite sometime the last time I cooked. I'm loving cooking again, although busyness is not over yet but we still have moment to breath.... and it feels good. I use an imported curry powder from Malaysia which we both when we went there. Don't worry it haven't reach its expiry date yet :).

*chicken
*potatoes
*carrots
*coconut milk
*curry powder
*onions, garlic, salt and sugar

saute chicken with garlic and onion, let it simmer for two minutes. Add half cup of water and two table spoon of curry powder and let it come to boil for another 3 minutes. Then add the carrots and potatoes plus the coconut milk and let it simmer for 5 minutes. add salt ad sugar the way you want it. Then serve.
Its easy as that.
Go now and make cook your own chicken curry!
Happy Monday... it's our off day!